• Ooni Halo Core Spiral Mixer IN THE Foundry Black colour with a white background  #variant-1
  • Ooni Halo Core Spiral Dough Mixer
  • Ooni Halo Core Spiral Mixer in the Polar White colourway and a white background #variant-2
  • Ooni Halo Core Spiral Dough Mixer
  • Ooni Halo Core Spiral Dough Mixer
  • Ooni Halo Core Spiral Dough Mixer
  • Ooni Halo Core Spiral Dough Mixer

Ooni Halo Core Spiral Dough Mixer

4.5L Spiral Mixer

Regular price $899.00 AUD
The everyday all-rounder for bakery-smooth dough and more at home.
4.5 L bowl and 20 speed settings for a wide range of recipes.
Unlock professional spiral mixing technology in your kitchen.
Add whipping and beating through our unique design.

Colour

Polar White

Summary

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Light but sturdy. Powerful yet portable. Ooni Halo Core is the everyday home mixer empowering you to make like a baker — whatever sized kitchen you’re working in.


  • The spiral mixing difference. Using the same powerful technology as professional bakers, Halo Core’s dough-kneading attachments work as one — building a high-quality gluten network through a thorough dual-kneading action.  

  • Switch to whipping and beating. Go beyond dough with multifunctional attachments, for silky cake and cookie batters, light creams and glossy meringue mix.

  • 20 speed settings for wide range control. Way beyond the 6-11 speed industry standard, for precision control at the turn of a dial.

  • Built for big and small batches. For more when you need it, and less when you don’t. The optimised 4.5 L bowl can mix as little as two or up to ten 12” pizza dough balls in a single batch. 

  • Optimised high torque motors. Two high torque DC motors work together to support the longer mixing that dough needs without wearing out.

  • Compact enough to live on your counter. 25% smaller and 30% lighter than Ooni Halo Pro, this stable yet streamlined design saves space on your countertop without compromising on power.

  • Dishwasher safe stainless steel attachments. The easiest cleanup yet. All of our attachments are fully removable and can be put into the dishwasher.

  • Added reassurance with inbuilt motor protection. Designed to auto-slow when needed, it keeps dough mixing without the motors overheating.

 

Halo Core Spiral Mixer
Whip creams, beat cake or cookie batters, and knead bakery-soft dough in our most compact mixer yet.
Rotating Stainless Steel Bowl
The motion of our dishwasher-safe bowl aids thorough kneading without overheating the mix.
Stainless Steel Spiral Dough Hook
Makes light work of professional kneading, creating high-quality gluten strands and smooth dough.
Stainless Steel Removable Breaker Bar
Stops the kind of dough clumping you see in planetary mixers, while acting as a secondary kneader.
Angled Silicone-Edge Beater
A twisted design helps to thoroughly combine, while the spatula-like edge cleanly scrapes the bowl.
Dual-Geared Whisk
The rapid whipping action of these two whisk heads create light creams and glossy meringue mix.
Clear Splash Guard with spout
Add ingredients to your bowl without the mess, directing them where they’ll be folded into the mix.
Silicone Lid
Seal off your mixing bowl for airtight dough-proofing, or pop out the vent if dough needs some air.
Plug with cable
Easily plug in and power up.

Power

Wattage

300W

Motor Type

DC Motor

Voltage

120V

Speed Levels

20 speeds

RPM Range

Without Dual-Geared Whisk :  60-300RPM

With Dual-Geared Whisk : 198-990RPM

Bowl Range: 8-42RPM

Dimensions

Dimensions
  • Unboxed: 16.18" × 8.86" × 12.28"
  • Boxed: 23.62" × 13.78" × 10.24"
Weight
  • Unboxed:  23.2lbs
  • Boxed: 29lbs

Capacity

Bowl Capacity

4.8 Qt.

Min Dough Capacity

1.1 lb

Max Dough Capacity

5.5lbs

Materials

Housing

Die Cast Aluminium

Mixing bowl

Stainless Steel

Attachment Materials
  • Flexible Beater: Stainless Steel Core with Silicone Edges
  • Spiral Dough Hook: Stainless Steel 
  • Geared Whisk: Stainless Steel Whisk Head with Plastic Gearbox Housing

Ooni Halo Range brings whipping, beating and professional kneading technology to your kitchen countertop. It’s the spiral mixing revolution home bakers have been waiting for.

Choose your mixer

FAQs

Put simply, spiral mixing is the gold standard for dough making. The secret is in the unique action of this mixing technology — where the spiral dough hook, central breaker bar and rotating bowl all work as one to replicate the skilled folding of a baker’s hands, also known as dual kneading. 

For decades, only professional bakers had access to spiral mixing technology — with machines running into the thousands to buy, and at a size you’d struggle to fit into a regular home kitchen. But now, thanks to Ooni’s Halo Range of countertop-sized spiral mixers, you can make the same professional-quality dough as your local baker, while also getting the multifunctionality of a traditional stand mixer — using one innovative machine to knead dough, whip creams and meringues, or beat cake and cookie batters.

When it comes to dough making, there are a number of reasons to choose spiral mixing over planetary. But these are the two that keep the professional bakers opting for it, time and time again: Better results and a better experience. 

Not only does spiral mixing create stronger dough, softer loaves and a higher rise in bread (and we’ve got the testing to prove it), it also solves many of the common frustrations that crop up when attempting to make dough in a planetary mixer. 

The central breaker bar in a spiral mixer stops dough from climbing or clumping around the spiral hook; keeping the mixer sturdy and your dough churning. If you’ve ever experienced a planetary mixer shake or even ‘walk’ itself off the countertop, this added stability will be especially important to you.

The synchronised motion of the rotating bowl reduces friction that would otherwise overheat your dough and cause the yeast to activate too early.

It’s also a matter of having the right power. Spiral mixers use high torque over high speed, something standard planetary mixers lack. This allows for long, slow kneading that builds the kind of high-quality gluten network professional bakers look for. And for this, you require DC motors that are up to the task.

Pizza, focaccia and sourdough are just the start of what you can make in your Ooni Halo Core. Consider it your everyday all-rounder for getting creative in the kitchen. One day, it might be beating a fresh batch of miso butter brownies. The next, lemon meringue pancakes, whipped up from scratch. Pretty soon, you’ll start to see how easy it is to be adventurous when Ooni Halo Core is on your kitchen counter.

Why Buy Direct From Ooni

What Our Customers Say

Ooni Halo Core Spiral Dough Mixer

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